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The FLYING APRON BAKERY is Seattles only 100% gluten-free and plant-based bakery. We are a certified gluten-free facility, and our products are created with your good health in mind using the finest ingredients including whole grain wheat free flours and non-hydrogenated oils. Many of our products are or can be alternatively sweetened using such ingredients as agave, maple syrup or stevia. We proudly list all of the ingredients above each product in the Flying Apron and on the label of every product that goes out to our wholesale customers. Our bakers and savory chefs pride themselves in their creativity and...
Gluten-free food,vegan food,wholesale bakery,bakery,pastries,soups,salads,vegan pizza,coffee,espresso,cinnamon rolls,custom cakes,savory vegan food,pies,bread,muffins,chagaccino,brioche,vegan bakery,and local art
Flying apron operates in the Food & beverages industry.
Flying apron's revenue is 11m - 100m
Flying apron has 11 - 50 employees.
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