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West Coast Prime Meats is your distribution resource in Southern California, Nevada, Arizona and Hawaii for premium center-of-the-plate products and expertise. We are a collaboration of award-winning restaurant operators and professional steak cutters with decades of experience, so we understand the hospitality operators need for the best quality products, consistently prepared, and reliably delivered. At West Coast Prime Meats, we are not distracted by sales of cleaning supplies or sundries; we focus clearly and competitively on meat, from top of the line 1855 Black Angus beef to the best Midwestern USDA Prime and Choice beef, tender veal, succulent Duroc pork,...
Beef chops and steaks,ground beef,dry-aged beef,fresh poultry,premium pork,premium veal,premium lamb,wild game and other meats,and seafood products
West coast prime meats operates in the Food and beverage services industry.
West coast prime meats's revenue is 11m - 100m
West coast prime meats has 51 - 200 employees.
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