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Founded in 1969, West Central Foodservice is the largest privately owned premium wholesale food, beverage and restaurant supply distributor on the West Coast, servicing six states including California, Washington, Colorado, Utah, Arizona & Nevada. With a fleet of more than 150 trucks, and distribution warehouse centers in Norwalk, San Diego, Union City and Las Vegas, West Central Food Service provides the best quality produce, proteins, beverages, dairy, organic, dry groceries, specialty items, and paper goods to hotels, restaurants, casinos, schools, cruise lines and catering companies
Produce,poultry,dairy,dry grocery,bar supplies,restaurant supplies,organic,gourmet,specialty foods,seafood,floral,pork,customer service,farm to table,beef,lamb,meat,temperature controlled trucks,and business to business
West central foodservice operates in the Food and beverage services industry.
West central foodservice's revenue is 11m - 100m
West central foodservice has 11 - 50 employees.
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