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The Vinho Verde Commission is an inter-professional association, created in 1926, to regulate the production and marketing of Vinho Verde wine. Vinho Verde is a Controlled Appellation of Origin. Low alcohol, crisp acidity and delicate floral and fruit flavors make Vinho Verde one of the most versatile, food-friendly and refreshing wines in the world. Its characteristics are naturally produced in the Vinho Verde Region, located in north-western coast of Portugal. Vinho Verde wine is present in more than 100 countries around the world
Vinho verde
Vinhos verdes operates in the Beverage manufacturing industry.
Vinhos verdes's revenue is 11m - 100m
Vinhos verdes has 11 - 50 employees.
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