Snapper Jacks Taco Shack

In the late 1990s, a good fish taco was hard to come by, but we wanted to create a casual dining experience with quality food inspired by the beautiful Ventura County coastline we call home. We decided to fuse coastal and Mexican cuisine in the headliner of our new restaurants menu, and thus Snapper Jacks award-winning fish taco was born. With the help of family, friends, and dedicated employees, we opened the doors of the first Snapper Jacks Taco Shack in 2000. We developed our menu with Cal-Mex flavors in mind, combining fresh local California produce with traditional Mexican dishes. Along with an innovative menu, we developed a unique salsa bar that grew and transformed until it reached its wildly popular result: nine savory and original salsas that perfectly complement all of our menu items, plus the star of the show -- our Secret Shack Sauce. We are continually working to improve the quality and appeal of our food. Everything -- from our salsas to our taco salad shells -- is ...