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With 2,500 employees and net sales of $1.7 billion, Sargento is a family-owned, privately-held company that has been an innovator in cheese for 70 years. Founded in 1953 in Plymouth, Wisconsin, Sargento successfully introduced America to pre-packaged sliced and shredded natural cheeses. Today, Sargento is still based in Wisconsin, where they manufacture and market amazing shredded, sliced and snack natural cheese products, as well as ingredients. Company leadership lives to serve local communities and employees who are part of the Sargento Family
Cheese,work-life balance,innovation,community outreach,dairy industry,marketing,consumer products,and food production
Sargento operates in the Food and beverage manufacturing industry.
Sargento's revenue is $55.50m
Sargento has 501 - 1000 employees.
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