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Santa Monica Seafoods mission is to provide the highest quality and selection of seafood products at fair and reasonable prices while recognizing the importance of conservation and maintenance of a healthy environment. Santa Monica Seafood, as a family-owned and operated company for the past 79 years, is the largest specialty wholesale distributor of fresh and frozen seafood in the Southwestern U.S. with its 120,000 square foot corporate offices and main processing facility located in Rancho Dominguez, California, along with additional satellite distribution and/or processing locations in California, Arizona, Nevada, Illinois, New Mexico and Texas. Santa Monica Seafood also owns and...
Wholesale seafood,sustainable seafood,fresh and frozen seafood,seafood,seafood markets,cafe,market,food service,sustainability,grocery,ethical sourcing,responsibly sourced,health,and nutrition
Santa monica seafood operates in the Food and beverage manufacturing industry.
Santa monica seafood's revenue is 11m - 100m
Santa monica seafood has 201 - 500 employees.
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