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Mark J.
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Rossi has been producing award-winning ice cream in Essex since 1932; based on a traditional Italian recipe of fresh milk, butter and double cream. Over 80 years later we now have a long-standing heritage that continues to be loved by generations. We offer an array of mouth-watering flavours, such as our classic creamy Vanilla, Mint Choc-Chip, Rum & Raisin to our National Diploma winning lemon ice sorbet. Our flavours are available in a variety of sizes from 125ml to 10 Litre, which are suitable for all market places
Rossi ice cream operates in the Food and beverage manufacturing industry.
Rossi ice cream's revenue is 11m - 100m
Rossi ice cream has 11 - 50 employees.
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