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Founded in 2003 by Pierre Koffmann protege and former Michelin-starred chef Paul Rhodes, Paul Rhodes Bakery is one of the leading independent bakeries in London, specialising in handcrafted breads and pastries, all made using the finest ingredients and traditional techniques. Our business is constantly evolving and we are always looking at new ways of working. A back to basics approach is now driving our business forward, ensuring an even greater emphasis on provenance and true artisanal production as well as allowing us to help sustain independent UK farmers. We are regularly meeting with farmers, millers and suppliers of other ingredients...
Hospitality,catering,baking,food production,bakery production,and artisan baking
Paul rhodes bakery ltd operates in the Manufacturing industry.
Paul rhodes bakery ltd's revenue is 11m - 100m
Paul rhodes bakery ltd has 51 - 200 employees.
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