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“The quality and coverage of B2B contact database are very impressive...”
Mark J.
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
About
The first Nandos restaurant opened its doors in 1987 in Johannesburg, South Africa. Since then, the Nandos flame has spread to 23 countries on five continents. Nandos is known worldwide for its succulent PERi-PERi chicken, marinated for 24 hours, flame-grilled to perfection, and basted to the customers preferred flavor and spice. Its equally renowned for its spicy PERi-PERi, the Birds Eye chili pepper that Africans introduced to the Portuguese centuries ago. Nandos PERi-PERi made its U.S. debut in 2008 in Washington, DC. Nandos PERi-PERi now operates 42 restaurants in and around Washington, Baltimore and Chicago. For more information, please visit www.nandosperiperi.com, follow @NandosUSA on Twitter, Like Us at Nandos PERi-PERi USA on Facebook, and follow nandosusa on Instagram
C-Level 0 | VP - Level1 |
Director- | Manager3 |
Others296 |
Structure | Email Format |
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<first><l>@ |
John |
Pain Points | Locations | Technologies |
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Account Payable | Chicago, IL | communication, link, basic, sanitation |
Account Payable | Oak Brook, IL | communication, voice, sanitation |
Account Receivable | Chicago, IL | communication, link, basic, sanitation |
Account Receivable | Oak Brook, IL | communication, voice, sanitation |
Animation | Alexandria, VA | voice, communication, server, sanitation |
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Communication
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Continuous improvement
Customer service
ASSISTANT GENERAL MANAGERAssistant General Manager is the right hand to the Patrao and provides f...
View MoreWe are NOW HIRING for our Nando's team! Full-time and part-time hours are available! We offer a f...
View MoreWe are now hiring for our Back of House team. If you are looking for a fun and rewarding job with...
View MoreWe are now hiring for our Back of House team. If you are looking for a fun and rewarding job with...
View MoreWe are now hiring for our Back of House team. If you are looking for a fun and rewarding job with...
View MoreWe are now hiring for Front of House team. If you are looking for a fun and rewarding job with a ...
View MoreWe are now hiring for our Back of House team. If you are looking for a fun and rewarding job with...
View MoreWe are NOW HIRING for our Nando's Chinatown team! Full-time and part-time hours are available! We...
View MoreThe first Nandos restaurant opened its doors in 1987 in Johannesburg, South Africa. Since then, the Nandos flame has spread to 23 countries on five continents. Nandos is known worldwide for its succulent PERi-PERi chicken, marinated for 24 hours, flame-grilled to perfection, and basted to the customers preferred flavor and spice. Its equally renowned for its spicy PERi-PERi, the Birds Eye chili pepper that Africans introduced to the Portuguese centuries ago. Nandos PERi-PERi made its U.S. debut in 2008 in Washington, DC. Nandos PERi-PERi now operates 42 restaurants in and around Washington, Baltimore and Chicago. For more information, please visit...
Nandos peri-peri north america operates in the Restaurants industry.
Nandos peri-peri north america's revenue is 101m - 500m
Nandos peri-peri north america has 1001 - 5000 employees.
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