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Peter Merriman has been a culinary pioneer in Hawaii for over 35 years. Known as the original locavore, Peter is a vocal champion of Hawaiis farmers, ranchers and fishermen. His restaurants showcase island grown and harvested foods through simple preparations that reflect the myriad flavors of Hawaiis multiculturalism. Dubbed the Pied Piper of Hawaii Regional Cuisine by The Los Angeles Times, he is a continuing inspiration to Hawaiis thriving culinary scene. Merrimans Restaurants are driven by our long-standing commitment to Hawaii Regional Cuisine. Each day, Merrimans Restaurants strive to Do The Right Thing! for the earth, for each other and...
Food and beverage,restaurants,cocktails,locally sourced ingredients,live music,and hawaii
Merrimans hawaii operates in the Restaurants industry.
Merrimans hawaii's revenue is 11m - 100m
Merrimans hawaii has 51 - 200 employees.
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