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The McPherson family has been a pioneering family in Texas grape growing and wine making for over 40 years. Our label was created in 2000 to honor the winemakers father, Dr. Clinton Doc McPherson, considered one of the Fathers of the modern Texas wine industry. Our winery and tasting room opened in fall of 2008. From his start in the Texas wine industry, Kim McPherson has advocated the importance of growing varieties that best fit our Texas terroir and planting to the land. We focus on warm-climate varieties that he feels are best suited for Texass soils and climate
Tasting room,texas wines,event center and venue,and winery
Mcpherson cellars winery operates in the Beverage manufacturing industry.
Mcpherson cellars winery's revenue is 11m - 100m
Mcpherson cellars winery has 11 - 50 employees.
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