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LAURENT

Food and Beverage Services

Specialities :
Bread
Cakes
Pastries
And sourdough
revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
201 - 500

Frequently Asked Questions About LAURENT

What does Laurent do?+

A premium, family owned food business practicing French artisan baking disciplines. Laurent manufactures breads, cakes, pastries and savouries for retail and wholesale nationally and internationally. Standing for passion, quality and tradition, Laurent introduced the concept of French artisan baking to Australia, with its first store opening in 1993 on Melbournes high fashion shopping strip, Toorak Road and has grown to 18 cafe locations across Melbourne. In March 2018, Laurent expanded our manufacturing facility in Braeside which produces French breads to the highest traditional standards with total consistency. This facility is globally unique with much of its equipment developed by our...

What are Laurent's specialties? +

Bread,cakes,pastries,and sourdough

What is Laurent's industry? +

Laurent operates in the Food and beverage services industry.

What is Laurent's revenue? +

Laurent's revenue is 11m - 100m

What is Laurent's company size? +

Laurent has 201 - 500 employees.

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