
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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JRE, one of the most prestigious culinary organisations in the world, brings together young Restaurateurs and Chefs who share their talent and passion for food with likeminded people. Founded in 1974 in France, JRE is now active in 16 countries with 350 affiliated restaurants and is looking to expand on a global scale. With over 180 Michelin stars and 4,000 Gault&Millau points between them, all our Chefs combine a love of creativity and innovation with a respect for local produce and tradition
Food is the most universal of human languages. it unites individuals where ideologies,culture and nationalities divide. marino niola
Jre-jeunes restaurateurs operates in the Restaurants industry.
Jre-jeunes restaurateurs's revenue is 11m - 100m
Jre-jeunes restaurateurs has 11 - 50 employees.
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