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Mark J.
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JKS Restaurants was founded by siblings Jyotin, Karam and Sunaina Sethi in November 2008, receiving critical acclaim and industry recognition since its inception, which currently includes 7 Michelin stars and 3 Michelin Bib Gourmands. We currently operate 27 restaurants, 3 pubs and 1 bar in London, as well as across the Middle East. Our philosophy is based on an attitude of restless innovation, boundary-pushing and spontaneity. Our goal is to foster a culture of culinary obsession, genuine hospitality, entrepreneurial spirit and family values across the group
Restaurants,hospitality,and food & beverage
Jks restaurants operates in the Hospitality industry.
Jks restaurants's revenue is 11m - 100m
Jks restaurants has 201 - 500 employees.
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