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Jacques Torres Chocolate is committed to creating fresh, authentic and handmade artisan chocolates for all to experience and enjoy. We utilize only all natural ingredients of the highest quality so our food not only tastes better it is better for you. From cleverly named chocolate bon bons, award winning hot chocolate, decadently rich chocolate chip cookies to all natural ice cream, Jacques Torres Chocolate is proud to produce real food bursting with real flavor made without taking any shortcuts or adding any preservatives, extracts or essences. Established in 2000 in New York, Master Pastry Chef Jacques Torres chain of chocolate...
Jacques torres chocolate operates in the Food and beverage services industry.
Jacques torres chocolate's revenue is 11m - 100m
Jacques torres chocolate has 11 - 50 employees.
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