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Grand Central Bakery ignited a bread revolution in 1989 by introducing rustic artisan loaves to Northwest tables. Values are at the heart of our company and sustainability touches everything we do - from where we buy ingredients to how we care for our employees and invest in our communities. As a Certified B Corporation, Grand Central Bakery is part of a global movement of organizations using business as a force for good. Visit our seven Portland and three Seattle bakery-cafes for sandwiches, salads and baked goods made with the best local & sustainable ingredients. Find our award-winning breads at select...
Hand-made artisan bread,delicious scratch cooking & baking ,seasonal menus,local sourcing of fresh ingredients,well-compensated,skilled employees,real food at reasonable prices,direct-purchasing from sustainable farms,and b corp
Grand central bakery operates in the Food and beverage services industry.
Grand central bakery's revenue is 11m - 100m
Grand central bakery has 51 - 200 employees.
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