
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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Galvin Restaurants is a family run collection of restaurants founded in 2005 by Michelin-starred chef brothers Chris and Jeff Galvin. Each of the restaurants is unique, but they all share a common theme; the desire to offer high quality cuisine, served in luxurious surroundings by warm, hospitable and professional front of house. From fine dining business dinners to relaxed family friendly lunches, private dining and al fresco options there is a Galvin restaurant to suit everyone.... So which one will you choose? CVs welcome at: careers@galvinrestaurants.com Galvin La Chapelle Galvin Bistrot & Bar Galvin Green Man
Michelin-starred,wine,fine dining,and french
Galvin restaurants operates in the Hospitality industry.
Galvin restaurants's revenue is 11m - 100m
Galvin restaurants has 51 - 200 employees.
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