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Curry Up Now

Restaurants

Specialities :
Indian street food
Restaurant
And food trucks
revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
51 - 200

Frequently Asked Questions About Curry Up Now

What does Curry up now do?+

Established in 2009, Curry Up Now, the popular Bay Area family of restaurants, food trucks and Mortar & Pestle Bar, was conceived by Akash Kapoor and his wife Rana. Curry Up Now takes traditional Indian flavors and presents them in a friendly, recognizable format. Think tikka masala burritos, deconstructed samosas and sexy fries. Curry Up Now has been named as one of Zagats 5 Hottest Fast-Casual Chains, SFs Best Indian Restaurants by EATER SF, and 100 Things To Eat Before You Die by 7x7

What are Curry up now's specialties? +

Indian street food,restaurant,and food trucks

What is Curry up now's industry? +

Curry up now operates in the Restaurants industry.

What is Curry up now's revenue? +

Curry up now's revenue is 11m - 100m

What is Curry up now's company size? +

Curry up now has 51 - 200 employees.

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