Crown Point Catering

Established in 1983, Crown Point Catering specializes in creating a custom menu tailored to your style. From the onset, our food philosophy is to produce seasonal whole foods locally sourced and minimally processed. We also believe that every meal is an event - where guests share in the celebration with great food, laughter and conversation. Our team of talented professionals have coordinated countless events, but our approach is simple, no two events are alike. We take our vast experiences, extensive knowledge and creativity to produce a one-of-kind celebration that is all you

Full service catering,event planning,custom menus,and locally sourced

Crown point catering operates in the Events services industry.

Crown point catering's revenue is 11m - 100m

Crown point catering has 11 - 50 employees.