Crawford Hospitality

Chef Scott Crawford opened Crawford and Son in November 2016 a neighborhood restaurant referencing his commitment to family and community and in 2018, it was named the Triangles Restaurant of the Year. Through his restaurant group, Crawford Hospitality, he opened the French bistro, Jolie, and has plans underway for a modern American Steakhouse called Crawford Brothers and an Americana restaurant, Crawford Cookshop. Crawford Hospitality is committed to introducing inspired restaurants, cultivating a healthy work-life balance in the hospitality industry, and mentoring food and beverage professionals

Crawford hospitality's revenue is 11m - 100m

Crawford hospitality has 11 - 50 employees.