Cranes Spanish Kaiseki

Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant and sake lounge by chef Pepe Moncayo. Chef Pepes contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints of Japan and Spain. From cooking style to ingredient and flavor combinations, his Spanish Kaiseki is a natural cultural and culinary marriage. The design of the 12,000 square foot restaurant space includes a beautifully striking bar, large sake lounge, raised dining area, open kitchen, and private dining room suitable for 30 guests. The sleek, modern, yet approachable space draws on the chefs Spanish and...

Cranes spanish kaiseki operates in the Restaurants industry.

Cranes spanish kaiseki's revenue is 11m - 100m

Cranes spanish kaiseki has 51 - 200 employees.