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Inspired by the classic roadside barbecue joints that dot the American South, Blue Ribbon offers the best of authentic Southern regional barbecue. All of our barbecue is cooked at low temperatures for long periods of time over oak and hickory hardwoods, producing moist, bold, flavorful meats. Youll feel as though youve been brought back to a lost version of America. Our barbecue is the result of passion-driven cooks who have spent years around the fire pits perfecting the meats. The same passion applies to the long list of side dishes and desserts, giving a grandmas kitchen flavor to the whole...
Blue ribbon barbecue operates in the Restaurants industry.
Blue ribbon barbecue's revenue is 11m - 100m
Blue ribbon barbecue has 11 - 50 employees.
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