ADRIFT by David Myers

Through Michelin starred Chef David Myers relentless travels across the globe, ADRIFT was born as a collection of unique and captivating culinary experiences. The brand focuses on key elements such as sleek design, signature tight but loose service, world class cocktails, a lively and seductive ambiance and most importantly - thoughtfully presented small plates of globally inspired cuisine. Taking a modern, playful, fun and engaging approach to hospitality, ADRIFT restaurants cater to upscale, well-traveled customers with a curious mindset, each restaurant serving its own distinct style of cuisine

Restaurants,bars,food,cocktails,f&b,hospitality,experiences,culinary,travel,fine dining,burger bar,japanese cuisine,french cuisine,californian cuisine,asian cuisine,italian cuisine,and events

Adrift by david myers's revenue is 11m - 100m

Adrift by david myers has 11 - 50 employees.