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Centrolina is an award-winning, seasonal Italian restaurant and market located in Washington DCs Downtown neighborhood. Under the direction of Chef and Owner Amy Brandwein, Centrolina is comprised of two different areas; the Osteria and the Market. Dedicated to using fresh and local ingredients, the Osterias Italian menus and offerings are updated daily. At the Market, imported cheeses and specialty items share counter space with the highest quality local produce, meat and seafood
Centrolina operates in the Food and beverage services industry.
Centrolina's revenue is 11m - 100m
Centrolina has 11 - 50 employees.
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